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Betting on a Fortune
Betting on a Fortune Read online
Seven Days to Land Your Man
In the beginning, Ashley Fortune is furious Rodrigo Mendoza has been hired to consult on her new restaurant, Provisions. She vows to send him packing, but her resentment quickly turns to attraction...and then frustration when the upstanding Mr. Mendoza won’t mix business with pleasure. When her sister gives her a self-help book that promises to win him over in a week, Ashley goes all in to land Rodrigo’s heart...
MEET THE FORTUNES!
Fortune of the Month: Ashley Fortune
Age: 23
Vital Statistics: Straight blond hair, forget-me-not blue eyes and two sisters who look exactly like her.
Claim to Fame: As co-owner of Provisions Restaurant with her triplet sisters, Ashley is determined to make her new business a success—her way.
Romantic Prospects: This is no time for her to be thinking about love. Sisters before misters! They’ve got to keep their eyes on the prize.
“Rodrigo Mendoza is cute, no one will argue that. Super cute. But he’s also infuriating. I can’t believe my father thought we needed a ‘restaurant consultant.’ I may be young, but I’m not clueless. I’m so tired of being underestimated. Part of me wishes Rodrigo would pack up his million-dollar smile and logical advice and go back to Austin.
“The other part of me wishes he would stay...and take me in his arms...”
THE FORTUNES OF TEXAS: RAMBLING ROSE
Dear Reader,
I love food. I love cooking it and reading about it. Food television shows are my happy places. When Harlequin asked me to write a food-related book, I was overjoyed. I immediately related to the Fortune triplets’ dream of opening their own restaurant. While I’ve never owned a restaurant of my own, in another life, I could see my husband and me opening a small café in a quaint little town. If only there were more hours in the day!
That’s why it was fun to write a heroine like Ashley Fortune, a woman who takes the plunge to live her foodie dreams. When Rodrigo Mendoza, a restaurant consultant, enters the picture, they set out on a rocky road, but soon the two of them are cooking up a delicious romance.
I hope you enjoy Betting on a Fortune as much as I loved writing it. Please drop me a line and let me know your thoughts. I love to hear from readers. You can reach me at [email protected].
Warmly,
Nancy
Betting on a Fortune
Nancy Robards Thompson
National bestselling author Nancy Robards Thompson holds a degree in journalism. She worked as a newspaper reporter until she realized reporting “just the facts” bored her silly. Now that she has much more content to report to her muse, Nancy loves writing women’s fiction and romance full-time. Critics have deemed her work “funny, smart and observant.” She resides in Florida with her husband and daughter. You can reach her at Facebook.com/nrobardsthompson.
Books by Nancy Robards Thompson
Harlequin Special Edition
The Savannah Sisters
A Down-Home Savannah Christmas
Southern Charm & Second Chances
Her Savannah Surprise
Celebration, TX
The Cowboy’s Runaway Bride
A Bride, a Barn, and a Baby
The Cowboy Who Got Away
The Fortunes of Texas: The Lost Fortunes
A Fortunate Arrangement
The Fortunes of Texas: Rulebreakers
Maddie Fortune’s Perfect Man
The Fortunes of Texas: The Secret Fortunes
Fortune’s Surprise Engagement
Visit the Author Profile page at Harlequin.com for more titles.
This book is dedicated to Susan Litman and Marcia Book Adirim, our fearless Fortune leaders.
Also, to my sprinting buddies, Cindy Kirk, Katherine Garbera and Renee Ryan. You’re wonder women. Together, we can achieve mind-boggling feats of prose. Or at least get those books done. I don’t know what I’d do without you.
Contents
Chapter One
Chapter Two
Chapter Three
Chapter Four
Chapter Five
Chapter Six
Chapter Seven
Chapter Eight
Chapter Nine
Chapter Ten
Chapter Eleven
Chapter Twelve
Chapter Thirteen
Chapter Fourteen
Epilogue
Excerpt from Their Secret Summer Family by Christine Rimmer
Chapter One
“I’m here to see the owners.” The deep, masculine voice was attached to an equally sexy guy in a sport coat. “Ashley, Nicole and Megan Fortune? I have a ten o’clock appointment.”
Ashley let go of the high-top table she’d been moving and shoved a strand of blond hair out of her eyes. She hadn’t scheduled an appointment for this morning. She’d set aside the entire day to stage the dining room.
The soft opening of Provisions, the restaurant she owned with her triplet sisters, was set for next week. She was in the weeds. The furniture had arrived yesterday morning—two days late. After she’d spent several hours unwrapping and checking it in, she’d discovered they’d shorted her a table and four chairs. She had lost more valuable time resolving that problem, but by the end of the day, after a lot of sweet-talking, the owner of the Houston-based restaurant furnishings company had delivered the missing items himself.
She’d hired some of the staff to come in today to help her set up everything. They would be here within the half hour. It was the final step toward transforming the place from an old feed and grain mill to the restaurant of her dreams.
It was imperative that she work with the staff, showing them how she wanted everything arranged. She couldn’t be holed up in an office in appointments...even if the guy was tall, dark and jaw-droppingly handsome.
“I’m Ashley Fortune,” she said, offering him her hand.
He smiled and accepted it. “Rodrigo Mendoza.”
That smile. Those perfect white teeth. Ashley melted a little inside. Okay, maybe she could spare ten minutes—fifteen tops—for Mr. Perfect. Besides, she needed a break.
“Nice to meet you, Rodrigo. How may I help you?”
His smile faltered. “We have an appointment? I’m the restaurant consultant you hired.”
“Excuse me?”
For an awkward moment, they stood looking at each other—him in that expensive-looking sport coat, Ashley realizing she looked far too casual in her gray T-shirt and shorts. Even if they were 7 For All Mankind and they’d cost her an entire day’s pay, they suddenly felt a little ratty.
“Rodrigo Mendoza,” he repeated. “Vines Consulting Group? Ring a bell?”
Ring a bell? She narrowed her eyes at him. She and her sisters did not forget business appointments.
“No, I’m sorry, it doesn’t. Are you sure you’re in the right place?”
Maybe one of the nearby establishments had hired a consultant to help up its game since Provisions was sure to take a bite out of business. Granted, Rambling Rose wasn’t exactly known for its restaurant scene. They had a café-diner, Mexican and Italian restaurants and the food truck convoy stationed at Mariana’s Marketplace.
The lack of culinary offerings was one of the aspects that her brother Callum had recognized and labeled as untapped potential in Rambling Rose. The sleepy Texas town was a diamond in the rough. He and her brothers, Steven and Dillon, who made up Fortune Brothers Construction, had jumped at the chance to purchase the old downtown property.
Callum was such a great big brother. He knew how much his baby sisters wanted to realize their dream of opening a restaurant and he’d found them the perfect location.
“You’re Ashley Fortune, right?” Rodrigo asked. “And this is Provisions? In Rambling Rose, Texas, right?”
“Yes to all three questions.”
“Then I’m in the right place.” He flashed that smile at her. Ooh, the guy is cuu-ute. For a split second, she felt herself slip under his spell.
Until she forced herself to snap out of it.
She was too busy for this nonsense.
Squaring her shoulders and pretending her hair and makeup were perfect, she channeled the power she’d feel if she were wearing that sleek, black double-breasted Alexander McQueen suit she’d spied at Neiman Marcus before she’d left Fort Lauderdale for Texas.
“I’m sorry, Mr. Mendoza.” Why did that name sound so familiar? “There has be some kind of mix-up. We didn’t hire a restaurant consultant. We have everything perfectly under control. Thanks for thinking of us, though.”
Suddenly it hit her. This could be a scam. Or a new tactic for securing business. A consultant on the lookout for potential new clients reads the business pages and then walks into a place acting like their working relationship is already a done deal. While he’s there, he uses his million-dollar smile and smooth-operator tactics to seduce the woman setting up tables and pow! He’s in like Flynn.
Whoever Flynn is.
Maybe in like sin would be more apropos.
Rodrigo looked perplexed and she was tempted to say Sorry, dude, you’re not fooling me. Before she could, he said, “Excuse me. I’ll be right back.”
She watched him walk out the door, pausing a moment to appreciate the rear view, imagining that his backside, which was covered by the expensive jacket, was just as nice as the rest of him.
Ashley couldn’t blame him for being ambitious. In that regard, they spoke the same language. Who knew, maybe this Vines Consulting Group was legit, despite his dubious method of procuring new business.
The restaurant business wasn’t an easy game to win.
Her sister Megan was the financial brains of their operation. She had scrutinized every single expenditure, making sure they stayed on budget and set aside an emergency fund.
No matter how smooth and tempting Rodrigo Mendoza might be, he did not qualify as an emergency.
What a shame.
Right now, Ashley needed to give Provisions her complete and undivided focus. It was her and her sisters’ one shot at making their collective dream come true. They had invested every penny they’d been able to scrape together, adding it to the generous cash infusion their father had gifted them upon turning twenty-one—as he did for all of his children. If the restaurant tanked, they would lose everything.
But it wasn’t going to tank.
At twenty-three years old, she and her sisters might be young, but they had years of experience in the restaurant industry. Among the three of them, they’d worked in every role—from cleaning bathrooms and washing dishes to setting tables, pouring water and taking reservations to planning menus and cooking food. Granted, their experience wasn’t in fine dining, but their tastes were.
They’d been at this since they were sixteen years old. Not only were they good at what they did, they were hard workers.
There was still a lot to learn, but they had a solid handle on the industry, which was why her brothers and their father believed in them.
With one last wistful glance at the front door, Ashley figured that was the last she’d see of Rodrigo Mendoza.
He wasn’t coming back. When he’d realized he wasn’t fooling her, he’d known he needed an exit strategy. The guy was long gone.
Ashley turned her attention back to moving the high-top table.
She ran her hand over the glazed concrete tabletop. Everything about the furnishings was perfect—all copper-patinaed metal and neutral-toned upholstery. It flawlessly complemented the industrial décor of the converted warehouse, but still offered an inviting, come-hang-out vibe.
Ashley was proud of her findings. She and her sisters had chosen to furnish the place without the help of a commercial interior designer. It was one way to cut costs without having to scrimp on the quality of the furniture. They had worked together, choosing the color palate and furniture, but as front-of-the-house manager, Ashley had taken on the lion’s share of the decorating and sourcing.
Megan was busy with the budget. Nicole, who was Provisions’ sous chef, had been too busy working with the executive chef they’d hired, dreaming up potential menus and whipping up dishes for the staff to try.
Ashley was pushing the table into position when the door opened again. “Let me help you with that.”
Rodrigo Mendoza was back.
Really?
“No, I’m fine,” she said through gritted teeth. “But thanks.”
“Be careful,” he said as he lifted the opposite end of the table. “This is too heavy to move by yourself. Lift with your knees, not your back, or you’ll hurt yourself. Why isn’t anyone helping you with this?”
Was he trying to figure out if she was alone?
“My sisters are in the kitchen with some of the staff. I have people coming in to help. They’ll be here any minute.”
Why was she explaining?
“Mr. Mendoza, is there something I can help you with? If not, now really isn’t a good time. However, I’d like to invite you back to dine with us after we officially open.”
No sense in putting off a potential customer.
“Please, call me Rodrigo.” He set down the table and opened his folio. After thumbing through a stack of papers, he selected one.
“Do you know David Fortune?”
Ashley nodded. “I do.” He was her father.
And he will not be pleased when he finds out that you’re trying to worm your way into our business with sneaky tactics.
“Is he available?”
Ashley put her hands on her hips and frowned. “No. He’s in Fort Lauderdale.”
“Hey, Ash,” Megan called as she came into the dining room by way of the office, which was near the kitchen. She was carrying a stack of papers and catalogs. “Do you have the invoice for the throw pillows for the lounge sofas? Remember, we ordered them separately and I—”
She stopped and blinked as she looked at Rodrigo Mendoza, who was looking back and forth between Megan and Ashley, a bemused smile on his face.
“You two are twins?” he asked.
“No, we’re not twins,” Megan said. “Who are you?”
“I’m Rodrigo Mendoza of Vines Consulting Group. I’m here for our ten o’clock appointment.”
“Did you set this appointment?” Ashley asked her sister. “Because I didn’t.”
“Your father, David Fortune, is the one who hired me and scheduled the appointment,” Rodrigo interjected. “I have the contract right here. Did he not tell you?”
Ashley and Megan looked at each other.
“Contract?” Ashley said. “Did Dad say anything about this to you?”
Megan shook her head.
“May I see that piece of paper, please?” Ashley held out her hand and Rodrigo complied.
She glanced at the contract. It looked legitimate. And it was her father’s signature.
“I know how to get to the bottom of this.” She pulled her cell phone out of her back pocket. “I’m calling my father.”
Luckily, David Fortune answered on the second ring. “Hello, sweetheart. How are you? Is everything coming together with the restaurant?”
“I’m fine, Dad. But I’m a little confused. Do you know a guy named Rodrigo Mendoza?”
“Of course,” he said as if Ashley had just asked him if he knew the sum of one plus one.
“Um—okay. Did you hi
re him as a consultant for Provisions?”
“I did. Hold on a second, sweetheart. I’m on the golf course. It’s my turn and I don’t want to hold up play.”
Ashley looked at Megan, shook her head and shrugged.
“What’s he saying?” Megan asked.
“He’s golfing. He’s taking his turn.”
Ashley felt Rodrigo watching her and she wondered if she and her sister should move the conversation into the office where they had more privacy. Because right now, being caught unaware and waiting for her father to play golf made her feel about as professional as she did when she and her sisters used to play restaurant with their Fisher Price appliances in the playroom of their parents’ Fort Lauderdale home.
“I’m back,” said David. “Are you there, Ashley?”
“I am. What’s going on, Dad? Did you hire a restaurant consultant without discussing it with us?”
“I did hire Mendoza.”
Wonderful. There goes the budget.
Ashley opened her mouth to object, but she realized Rodrigo was watching her. She and Megan really should finish the call privately. “Hold on a moment, Dad. Meg and I need to take the call in the office.”
She motioned with her head, indicating that her sister should follow her, but Megan wasn’t paying attention. She was chatting with Rodrigo Mendoza. The smile on her face hinted that she didn’t find him as off-putting as Ashley did.
“Megan,” Ashley commanded, “let’s go into the office, please.”
“Can y’all come in here and taste something?” Nicole walked out of the kitchen wearing an apron, wiping her hands on a white towel. “I can’t decide if I like the broccoli slaw with or without dill. I’m doing a taste test and—Oh!”
In much the same fashion as Megan, Nicole stopped when she saw Rodrigo standing in the dining room.
“All three of you look exactly alike.” Smiling as if he was the butt of a joke, Rodrigo looked back and forth between the trio.
“We’re triplets,” Megan said.
“Come on, let’s go into the office, please.” There was an edge to her voice. As she watched Megan flirt with him, pinpricks of irritation pierced her patience.